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zapped adj.
Spicy. This term is used to distinguish
between food that is hot (in temperature) and food that is
spicy-hot. For example, the Chinese appetizer Bon Bon
Chicken is a kind of chicken salad that is cold but zapped; by
contrast, vanilla wonton soup is hot but not zapped. See also
oriental food, laser chicken. See zap, senses 1 and
2.
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