I plant to hunt a wild turkey next month. If'n I git a million dollars by April 15, I won't shoot 'im.
Turkey pluckers! ;-)
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I plant to hunt a wild turkey next month. If'n I git a million dollars by April 15, I won't shoot 'im.
Turkey pluckers! ;-)
Hi rapier57,
Does that mean you'll still stab, beat with a stick, arrow, explode, snare, trap, and throw rocks at them? just won't shoot them...eh ! :D
My brother-in-law hunts deer ( bow season ) maybe I should start a Save Bambi Fund ! :D
Hmmm
"I am not a pheasant plucker, I'm a pheasant plucker's son,Quote:
Turkey pluckers! ;-)
And I'm only plucking pheasants, 'till the pheasant plucker comes"
Try saying that quickly after a dozen beers :D
Rabbits?................reminds me of the film "Watership Down"
Read the book, seen the film, got the T-shirt.............................eaten the cast :p
See... I'm with Nihil here....
Americans, (and Canadians: actually, everyone on this side of the pond), have this thing about bunnies.... They're sooo cute.... :rolleyes: But they taste good too.... A good rabbit stew is a wonderful thing.... Sling a nice wine or port in there and you'll know what I mean.... I have a bunny that hangs in my yard... for about 2-3 years so far, ("harvest time?")... I see him most every morning - in the dark when I first get up..... I often think... "I could make a nice little meal out of you Mr. Bunny"... But then I'd have to explain to my sweetie _what_ it is we are eating and _where_, exactly, it came from..... She already calls me a "bloody farmer" at every possible opportunity so this wouldn't do my "cred" a whole lot of good.... But I do miss a nice bunny every now and again.....
I miss a nice rabbit pie or stew....... *SIGH*
That is a DAMN cute bunny on that site. I bet he hunted for months strying to find one that cute. Rabbits are "especially" good splayed out on a BBQ with a nice tart sauce. I learned to "appreciate" them while living in Portugal. We eat the hell out of Chickens but I guess it's ok since they are ugly? I would think twice before I eat that rabit though, he's just too damn cute. :D
Roadclosed they all look the same in the pot :) . Still a little lapin a la moutard with a little chilled white would be quite nice around now.
Hi CopyRight,
I'll bet that both sites are by the same guy...taking care of both ends of the chain...if you know what I mean! Good Find !
Eg ;)
Yeah that's what i thought too, gettin people to odonate to kill him too lol. And/or buy t-shirts.
Maracu,
I am not up on French, does that translate to baby rabbit? You sick sick bastard. :p Hmmm a chilled white, I am trying to find the taste of that dish, never had it. But you probably couldn't go wrong with a nice hearty white such as chardonnay or my fancy a light pinot. because of the heavy spices (mustard, tyme etc... ). Next time (if ever) I find myself in France, guess what I am having? In America we think of the cute Easter Bunny around this time. Even if I wanted to make this myself, I don't think I could find a rabbit. The foxes here do a good job cleaning them out and NO ONE would dare sell them two weeks before easter here, even within this gun toting republican enclave I live in. :D